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Chicken Parmesan Soup (Easy One-Pot Recipe) | Double the Spoonfuls

Chicken Parmesan Soup (Easy One-Pot Recipe)

Name: Chicken Parmesan Soup (Easy One-Pot Recipe)
Prep time: 15 min
Cook time: 35 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 tablespoon butter; 1 tablespoon olive oil; ½ medium onion; 2 cloves garlic; 1 pound ground chicken; ¾ teaspoon kosher salt; ¾ teaspoon black pepper; ½ teaspoon oregano; ½ teaspoon basil; ½ teaspoon crushed red pepper flakes; ½ teaspoon garlic powder; 2 tablespoons tomato paste; 1 24-ounce jar marinara sauce; 1 32-ounce box chicken broth; 8-10 ounces penne pasta; ½-1 cup water; ½ cup heavy cream; ¼ cup parsley; ¼ cup basil; ¾ cup mozzarella; ¼ cup parmesan; panko breadcrumbs; flaky salt

15 mins prepServes 4

This chicken parmesan soup has all the flavors you love in the classic Italian dish, transformed into a cozy, comforting soup.

0 servings

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